Level 3 Food Safety Supervision for Manufacturing (RQF) : Course

Duration

Guided learning hours: 18

Who is this for?

The Level 3 Award in Food Safety for Manufacturing (RQF) is the ideal qualification for anyone supervising those involved in the preparation and handling of food in a manufacturing environment.

Pre-Requisites:

This qualification is available to those over 16 years. Candidates should be at least a level 2 numeracy and literacy or equivalent

Progression route:

Learners may progress onto the following qualifications: Level 4 qualifications in Food Safety